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- Fondant smoothers are designed to smooth out wrinkles, bumps, and other imperfections in fondant icing, creating a flawless and even surface.
- Help to achieve a polished and professional-looking finish on fondant-covered cakes. They can be used to gently press down on the fondant, eliminating any air bubbles or gaps and resulting in a smooth and uniform appearance.
- It can be used to create various textures on fondant surfaces. For instance, they can be used to create a quilted effect or a smooth, polished finish. This versatility allows for creative expression and customization in cake decorating.
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