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- Economical Steaming Solution: Ideal for making fluffy sticky rice, steaming tender vegetables, and preserving more nutrients compared to boiling.
- Versatile Usage: Perfect for dim sum, salmon fillets, vegetables, and sticky rice, allowing you to showcase your best East Asian recipes.
- Lightweight & Stackable Design: The bamboo material makes it lightweight and easy to stack, allowing you to steam multiple foods simultaneously, even with varying cooking times.
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